A classic Burmese tea ritual in motion.✨ Pulled Tea has long been a lively ritual across Burma’s bustling tea shops, where it’s poured high and pulled back to create that signature creamy froth. At Burma Burma, we honour that tradition with the same energy and flourish: strong brewed tea, hand-pulled to perfection, and served just the way you like it! Try it today at your nearest Burma Burma Restaurant and Tea Room. | Burma Burma
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From Burma, with Tea is our tribute to the vibrant Burmese Tea Shops. Our limited-edition Tea Shop offering was born from quiet afternoons, endless cups of pulled teas, recipes rediscovered through stories, and moments of warmth shared across tables. What we’ve brought back is more than dishes and beverages; it’s the comfort of conversations and connections found in every Burmese Tea Shop. Available at all Burma Burma restaurants till September 30. | Burma Burma
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From Burmese Tea Shops to your table ☕️ Experience Burma’s rich tea culture through our selection of Burmese pulled teas. We’re serving up comforting milk teas, indulgent cream-topped cups and refreshing cold drinks. 🍵 Now pouring at your nearest Burma Burma | Burma Burma
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80% of the tea production in Burma is used to make Laphet – a unique fermented delicacy 🥬 Our Mandalay Laphet Thoke (Tea Leaf Salad) combines the pickled tea leaves with refreshing crisp lettuce, crunchy nuts, and more – an unforgettable mix of textures and flavours. [Burma Burma India, Burmese flavours, Laphet, Tea Leaf Salad] | Burma Burma
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