Ultimate Smashburger Recipe: Hand-Ground Beef, Jalapeños, and Crispy Fries!
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Ultimate Smashburger Recipe: Hand-Ground Beef, Jalapeños, an…
1.4K views1 month ago
YouTubeJonas Norin
Alf's Kitchen on Instagram: "Smashburger tips you need try! With how many questions I get on my burgers, it’s time to reshare this classic with some of the most important tips for that perfect sear! 1. Use 75/25 ground beef! It’s the perfect blend to keep it juicy and let the fat render out during the cook to help get that beautiful crust! 80/20 works as well, but it’s slightly worse than this blend for smashburgers. 2. When you form the 3-4 oz smashburger balls, don’t overwork the beef or handl
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Alf's Kitchen on Instagram: "Smashburger tips you need try! …
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Instagramalfskitchen_
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TikTokthegoldenblackstone
Smash Burger Jumbo Tacos 🍔🌮 Ingredients: • Wraps • Cheddar slices • Ground beef 500 g • Fresh lettuce • Caramelized onions • Salt & cracked black pepper Sauce: Stir together 2 tsp mayo, 2 tsp ketchup, 1 tsp Dijon mustard, pickle juice (or vinegar), sautéed onions, paprika powder, chili flakes, garlic powder, black pepper & salt. Directions: 1. Roll small beef patties and press them thin into the tacos. 2. Season well. 3. Pan-fry tacos meat-side down, top with cheese. 4. Fill with sauce, lettuc
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Smash Burger Jumbo Tacos 🍔🌮 Ingredients: • Wraps • Cheddar sli…
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TikTokcomfortfoodbystefan
🍔🍟 High-Protein Smashburger & Fries Smashburger (per burger): Ingredients: - 2 oz 96/4 ground beef (70 cal, 12g protein) - 1 Bettergoods bun (50 cal, 7g protein) - 1 slice fat-free cheddar (30 cal, 5g protein) - Salt & pepper Directions: 1. Heat a skillet or griddle over high heat. 2. Form beef into a loose ball and season lightly. 3. Place on the pan and smash flat right away. 4. Cook until crispy edges form, then flip. 5. Add cheese and cook another 30–60 seconds. 6. Toast bun if you want, t
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🍔🍟 High-Protein Smashburger & Fries Smashburger (per burger): Ingredi…
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