Ultra Rare, 3KG Akaushi T-Bone Wagyu Steak 🥩 | Hachiko District
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Ultra Rare, 3KG Akaushi T-Bone Wagyu Steak 🥩 | Hachiko District
70.8K viewsMar 13, 2023
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Akaushi vs Prime Prime is a Luxury 💎 Akaushi is an Experience 🔥 It’s crazy how they are levels to meat 🥇🥩 Which one are you? | Carniceria Prime Meat Market
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Akaushi vs Prime Prime is a Luxury 💎 Akaushi is an Experience 🔥 It’s crazy how they are levels to meat 🥇🥩 Which one are you? | Carniceria Prime Meat Market
4.6K viewsAug 12, 2025
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A3 Akaushi Wagyu… | The Butcher Shop by Niku Steakhouse
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A3 Akaushi Wagyu… | The Butcher Shop by Niku Steakhouse
745.3K views8 months ago
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🔥🥩 The #6 Banging Brisket — it’s exactly what it sounds like. Stacked high with our house-smoked Wagyu Akaushi brisket, melty pepper jack cheese, garlic butter caramelized onions and that signature Upper Cut flavor — this sandwich doesn’t miss 😮‍💨 Tender, smoky, and built to satisfy even the hungriest KC fan. ✳️ 👉 For dine in or Togo food orders: https://www.clover.com/online-ordering/the-upper-cut-kc-liberty ✨ Or give us a call 816-781-8694 ☎️ Also available on doordash 🚗 If you haven’t t
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🔥🥩 The #6 Banging Brisket — it’s exactly what it sounds like. Stacked high with our house-smoked Wagyu Akaushi brisket, melty pepper jack cheese, garlic butter caramelized onions and that signature Upper Cut flavor — this sandwich doesn’t miss 😮‍💨 Tender, smoky, and built to satisfy even the hungriest KC fan. ✳️ 👉 For dine in or Togo food orders: https://www.clover.com/online-ordering/the-upper-cut-kc-liberty ✨ Or give us a call 816-781-8694 ☎️ Also available on doordash 🚗 If you haven’t t
40.6K views10 months ago
FacebookThe Upper Cut KC
Cocinando un bistec de Wagyu con mi hermano Chimbala Receta: . 2lb Bistec Akaushi Wagyu . Sal y pimienta negra al gusto . Guasakaka Dominicana(1 cabeza ajo,1 cebollaroja,3 cucharadas de aceite,2 cucharadas de orégano,y naranja agria y mezclamos todo junto y listo, Tiempo de cocción: . 6-8 minutos por cada lado para un término medio, En verdad fue un día maravilloso donde compartimos diferentes tipos de comida con mi hermano y cantante Chimbala y la verdad que la pasamos de lo mejor,uff fue un dí
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Cocinando un bistec de Wagyu con mi hermano Chimbala Receta: . 2lb Bistec Akaushi Wagyu . Sal y pimienta negra al gusto . Guasakaka Dominicana(1 cabeza ajo,1 cebollaroja,3 cucharadas de aceite,2 cucharadas de orégano,y naranja agria y mezclamos todo junto y listo, Tiempo de cocción: . 6-8 minutos por cada lado para un término medio, En verdad fue un día maravilloso donde compartimos diferentes tipos de comida con mi hermano y cantante Chimbala y la verdad que la pasamos de lo mejor,uff fue un dí
6.8K views8 months ago
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Te quiero presentar la carne de res Akaushi que es una delicia... Aka” que significa café y “Ushi” significa ternero. Esta raza tiene una característica muy importante: se sabe que hasta un 50% de la grasa de su carne es ácido oleico que se asemeja al aceite de oliva, por lo tanto es una opción más saludable que reduce el riesgo de enfermedades cardiovasculares, además, tiene una suavidad extraordinaria. Otra característica importante es que la grasa sobrante de la cocción de esta carne no se cu
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Te quiero presentar la carne de res Akaushi que es una delicia... Aka” que significa café y “Ushi” significa ternero. Esta raza tiene una característica muy importante: se sabe que hasta un 50% de la grasa de su carne es ácido oleico que se asemeja al aceite de oliva, por lo tanto es una opción más saludable que reduce el riesgo de enfermedades cardiovasculares, además, tiene una suavidad extraordinaria. Otra característica importante es que la grasa sobrante de la cocción de esta carne no se cu
675 viewsMar 25, 2024
FacebookJosé Herrera Kitchen
“The breed is changing the beef industry with unprecedented quality, consistency and production efficiency.” – Sixteen Peaks Cattle Company - Louisville, Tennessee Just one of the many reasons ranchers across the country are choosing Akaushi. Ready to learn more? Six Things You May Not Know About Akaushi Cattle: https://www.akaushi.com/buzz/five-things-you-may-not-know-about-akaushi-cattle | American Akaushi Association
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“The breed is changing the beef industry with unprecedented quality, consistency and production efficiency.” – Sixteen Peaks Cattle Company - Louisville, Tennessee Just one of the many reasons ranchers across the country are choosing Akaushi. Ready to learn more? Six Things You May Not Know About Akaushi Cattle: https://www.akaushi.com/buzz/five-things-you-may-not-know-about-akaushi-cattle | American Akaushi Association
1.1K viewsNov 28, 2023
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【AKAUSHI RIBEYE】 Wagyu, which translates to “Japanese cow,” is a the term used to reference cattle native to Japan. The term is used to describe a group of four main breeds: Japanese Black, Japanese Brown, Japanese Shorthorn, and Japanese Polled. The two more prominent breeds are Kuroge Washu and Akage Washu. The most popular, and most exported from Japan is Kuroge Washu. In this video, you can see a Ribeye from an Akage Washu. Even though the breed doesn’t have the same tendency for marbling wh
17.9K views11 months ago
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For the best Texas Akaushi Wagyu Beef you can find stop by Fresh Pickens Market! We carry a full line of your favorite @lafortalezabeefco cuts brought to us fresh weekly from @uvaldemeatmarket who’s been butchering since 1940! 🥩 ⭐️ | Fresh Pickens
90 views7 months ago
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Akaushi Ribeye, una calidad impresionante que a los dueños de Carnicería Prime les fascina y no ahí nada mejor en el mercado para ellos 🥇🥩 Un sabor único y aparte del sabor único, los nutrientes de este tipo de carne no los vas encontrar en ninguna otra proteína 💎🥩 | Carniceria Prime Meat Market
7.9K viewsAug 11, 2025
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🎙️ INTRODUCING YOU TO THE DENVER STEAK 🤝 🥩 Our Wagyu Akaushi Denver steaks don’t get enough love… but once you try one, you’ll never forget it 😮‍💨 💥 Incredibly tender 🔥 Rich marbling = BIG flavor 🔪 Custom cut to your perfect thickness 🌟 Hard to mess up when cooking ❤️ Heart healthy Akaushi beef Whether you want just one or ten, we’ve got you covered. Pro tip: Use our garlic butter seasoning and thank us later 👊 🥩 🥩 TEXT/CALL: 816-781-8694 for all questions 📞 👉 For delivery, shippin
5.2K viewsJun 12, 2025
FacebookThe Upper Cut KC
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Cut from our Certified Akaushi Beef™, our outside skirt steak is one of the best-kept secrets in beef. It’s the kind of steak that deserves an open flame, a sharp knife, and a seat at your best table. Raised on our family ranch in Texas and delivered to your door, it’s a cut that will bring steakhouse quality home. | HeartBrand Beef
32.6K views11 months ago
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At HeartBrand Beef®, we do things the Texas way — with pride, passion, and a whole lot of flavor. Our Certified Akaushi Beef™ is raised on our family ranch and shipped straight to your door, delivering unmatched tenderness and rich, buttery marbling in every bite. Sign up for 15% off your first order and free shipping on orders $300 | HeartBrand Beef
3.4K views8 months ago
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At HeartBrand Beef®, we do things the Texas way — with pride, passion, and a whole lot of flavor. Our Certified Akaushi Beef™ is raised on our family ranch and shipped straight to your door, delivering unmatched tenderness and rich, buttery marbling in every bite. Sign up for 15% off your first order and free shipping on orders $300 | HeartBrand Beef
2.9K views8 months ago
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Our Certified Akaushi Beef™ is hand cut with marbling that runs through the meat, for a rich, buttery taste you won't soon forget! | HeartBrand Beef
7.5K viewsMay 8, 2023
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This one's for the ULTIMATE steak lover. You won’t find a more tender ribeye steak. Our Certified Akaushi Beef™ Ribeye is hand-cut and features ribbons of creamy white marbling for a rich, buttery taste you’ll never forget. What's even better? Our Certified Akaushi Beef ribeyes are on sale now! Savor this juicy cut, order now: https://bit.ly/HeartBrandBeefRibeye | HeartBrand Beef
10K viewsJan 24, 2022
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🍔 El trono le pertenece al que se atreve a más. Presentamos el paquete Rey de la Hamburguesa 👑 Wagyu Cross, Akaushi Japonés, Kobe y Snake River Farms… No es carne molida cualquiera. Es carne de culto. 🔥 18 hamburguesas premium 🧂 Flor de sal incluida 💰 Solo $220 por persona 💸 Precio real: $4,800 Hoy: $3,990 ▶️ Pídelo por WhatsApp o en la app y conviértete en leyenda a la parrilla. | Alex Montiel Meat Master
658 views11 months ago
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Why you should eat Tribe Ranch Akaushi Wagyu Beef 🥩 Brought to you by Logan and Kenadee :) We hope you enjoy https://triberanch.net | Tribe Ranch
32.7K viewsJan 20, 2025
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Akaushi bull turned out today. In about 30 months we can deliver some high quality beef to our customers. We really enjoy American Wagyu beef,we hope you do too. Thanks | Travis Family Farms
425 views8 months ago
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The journey ends where it all began. 🍔🏠 The Holy Grail: Texas Akaushi Wagyu beef, artisan Redneck Cheddar, hydroponic greens, greenhouse tomato, house pickles, Liberty sauce—all on fresh-baked brioche. Every ingredient chosen with purpose. Every partner shares our commitment to craft. Six months. Six cities. One Texas masterpiece. Welcome home. #LibertyBurger #CraveAcrossAmerica #BOM #BurgerJourney #BurgerObsession #Foodie | Liberty Burger
98 views7 months ago
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