Minor International has revealed plans to open the first outpost of the Wolseley Members’ Club in New York in the first half ...

There has been a 22% year-on-year increase in the number of pubs and restaurants brought to market, according to analysis by ...

The Buckinghamshire hotel’s new head chef, Nasser Kheir, has stints at the Dorchester and Hotel Café Royal under his belt ...

Sodexo has acquired Warwickshire-based, independent workplace caterer Olive Catering. Olive Catering was founded in 2004 and ...

The UK’s Competition and Markets Authority (CMA) has approved Vandemoortele’s acquisition of fellow bakery product maker, Délifrance. The Belgian-founded brand first proposed buying out its French ...

Within its report UKHospitality said that just 19% of major applications are determined within the 13-week statutory time ...

PizzaExpress has entered a new partnership with Merlin Entertainments and Aramark to bring food-to-go pizza to Thorpe Park in Surrey.

Lockhart Catering Equipment has partnered with the Prept Foundation to launch a School Equipment Grant Scheme for 2027. The ...

A higher rate of tourist tax rate will have a large impact on average daily rate (ADR), a leading industry expert has warned ...

Kraft Heinz has revealed the five chefs through to the final stages of its nationwide culinary competition Masters of the ...

Rob Ward and Kieran Donovan from Open to Ideas, a company set up to back British businesses across the creative industries, ...

Minor Hotels has appointed Marco Ercolano as general manager of the WestDill Mayfair Hotel London, Colbert Collection. The 50 ...