As a tribute to the refined royal kitchens of Awadh, Dum Pukht Begum’s at ITC Kohenur elevates the ancient art of dum pukht, ...

Dahi Phulki traces its roots to the Awadhi cuisine of Lucknow, a culinary tradition known for its depth of flavour.

For fragrant and flavourful biryanis, spices and meat are not enough. Here is why your homemade biryani may lack depth - and ...