How do Indians celebrate Holi? From its origin in Hindu legend to special drinks spiced with fresh cannabis, here are some basics about Holi, which is being celebrated this year on March 14.

Holi, the annual colorful festival that marks the end of winter and beginning of spring, will be celebrated later this month across North Jersey.

Embrace the spirit of Holi with a rainbow of textures and tastes with these vibrant Indian appetizers. Enjoy classic dishes with a modern edge, adding a contemporary vibe to your celebration.

Spring’s arrival may be uncertain after the groundhog’s prediction, but Holi, the Hindu festival of colors, which takes place March 14 this year, brings a vibrant promise: a fresh start, community joy and a chance to leave negativity behind.

Indians are gearing up to mark the festival of colors Holi on Friday, with markets buzzing with shoppers buying bright powdered colors and traditional sweets associated with the festival selling at a brisk pace ahead of the joyful annual celebration.

The Made In India Fest, one of India's largest and most exciting celebrations of Holi and comedy, is all set to bring a sensational two-day experience to Delhi. This grand festival will take place on March 14th and 15th,

Holi, a vibrant festival of colours, symbolises the eternal and sacred love of Goddess Radha and Lord Krishna. As one of India's most important festivals, it is celebrated across the country with great enthusiasm.

Holi, the festival that brings people together with its vibrant colors, energetic music, and delicious food, is just around the corner. This year, it falls on March 14, and while some have already started their celebrations,