A new favorite is a ruffly lettuce called Cristabel. It is a hybrid of “iceberg lettuce crunch and green leaf lettuce,” ...

To most people, a dressing of leaf lettuce on a burger or a pizza might look like a crime even if it adds a crunchy texture.

Twenty years ago, when I first returned to my native California from New York City, I tapped out a letter to the Food editor ...

Lettuce, a staple in many diets, is cherished for its crisp texture and vibrant green hue. However, consumers often en ...

The idea here is to plant a leguminous crop such as beans that enriches the soil with nitrogen, followed by a light-feeding ...

Browsing a seed catalog or shopping at a local plant nursery can be overwhelming. Especially for a new gardener! I still have ...

For me, the Caesar is more than a salad, it's family. My dad — who had worked at the Hotel Caesar, where the salad was born — ...

Morning glories and bamboo are often considered nuisance plants. But according to columnist Joyce Bupp, one person's garden ...

Recreate your favorite carnitas tacos in plant-based form with this easy and flavorful jackfruit carnitas recipe, perfect for ...

Like fennel seeds, anise seeds can be substituted for tarragon when you’re looking to replace the slightly spicy, ...

If you want to reduce your chemical footprint, a great start is to plant more native trees. Replacing ficus hedges provides ...