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Fire up the grill! Here's every grilling recipe you need for summer cookouts and barbecues from juicy steaks to easy grilled ...
These quick and festive 4th of July side dishes will be just as popular as the main event, whether it's for a BBQ cookout or ...
Ilove a good pasta salad. The combination of pasta, vegetables, protein, cheese, and a dressing can make a great meal for the ...
Lemon olive-oil ice cream: A dessert equally cooling, bright and sassy, Yossy Arefi’s homemade, custard-based ice cream is ...
Taste of Home on MSN1d
Zucchini Corn Fritters
Fresh zucchini and corn are mixed with parmesan cheese, garlic powder and green onions to create a golden brown, chewy, ...
When it’s too hot to cook, or even chew, a cold soup might be the perfect answer. Cold fruit- and vegetable-based soups are a ...
2 heads corn; 1/2 bunch curly kale; 1 block silken tofu; 1 tablespoon fish sauce; Instructions In a large pot, melt the ghee, coconut, or sesame oil over medium heat. Grate the ginger and add to the ...
Got too much zucchini? Discover tasty and creative ways to use it up—from crispy fritters and zoodles to moist breads and ...
Corn on the cob is delicious in any situation, but this Southern take on corn could be the star of the show at your next summer dinner party.
Salad: 1 package (8.5 ounces) corn-muffin mix, prepared according to package directions 2 ears corn, shucked 4 ounces each fresh green beans and yellow wax beans, trimmed and cut into 1-inch pieces 1 ...
Tired of the same old burgers and hot dogs at your BBQs? Swapping out just a few cookout dishes can wow your guests and ...