Italian sausage is ground pork often flavored with garlic and fennel seed. It comes in two different styles, sweet or hot.

Despite the name, Italian sausage in the United ... before proceeding with the rest of the recipe, as it will lend an unparalleled depth of savory flavor to the final product. If you look at cuisines ...

Whether it's part of a hearty breakfast or savory dinner, sausage always has a place at the table. But which seasoned, savory ...

She has appeared in the New York Times Food section, on Food Network’s Recipe for Success ... the potatoes and sausage (I recommend small red potatoes and spicy Italian sausage, but you ...

Today, October 25, marks World Pasta Day, a global celebration of all things related to Italian ... recipe comes courtesy of Gousto, the recipe subscription box service, and features a spicy ...