I’ve noticed that guests appreciate a place setting that includes steak knives. The sharp blades make cutting Iceberg lettuce ...

As temperatures climb, chef Kathy Gunst loses her desire for traditional meals made of a main course, vegetable and starch.

A food expert has shared her simple trick to keep lettuce fresh for much longer - and you'll only need one item ...

Right now, our farmers’ market offers abundant fresh greens and many types of lettuce. Lettuce salads make a light, ...

Butter lettuce with shallots vinaigrette. The perfect side dish to all our meals. We love salad in our family. Ever sinc ...

While health experts unanimously agree that we should all be eating more fresh, whole foods, danger lurks in the produce aisle.

From disappointing duds to crave-worthy classics, discover the worst Wendy’s menu items—and favorites that always satisfy, according to real customers.

Dry the lettuce either in a salad spinner or using towels, then transfer to a large bowl. Add the feta, dill and scallions, and drizzle with olive oil and lemon juice. Season with salt and pepper ...

Lettuce and leafy greens have a reputation for having a short shelf life, but there is a simple way to stop them from going soggy, wilted and brown after only a few days Skip to main content News ...

We Tried Gardencup Salads. Here’s What We Loved and What Was Just OK How Gardencup works Gardencup pricing What we ate and how we liked it ...

Fill a large bowl with very hot tap water and plunge your wilted greens. Let them soak for 10–30 minutes, then drain. Wrap the leaves in a damp towel and chill before using (or if you need them ...

If you've ever found yourself throwing away wilted, brown lettuce, try this "simple storage hack", which can keep your salad leaves "fresh and green" for "much longer".