These major U.S. bread recalls—due to metal, glass, and plastic contamination—reveal hidden food safety risks that every ...

Some foods just don’t like the cold. While the fridge helps keep things fresh, not everything belongs in there. In fact, ...

A woman was shocked to find part of a brown loaf baked into a white loaf of bread in a strange mix-up. Charlotte Hobbs, 22, ...

Keeping fresh bread from going stale or moldy before you can finish the loaf can be challenging, but it doesn’t have to be. Amazon shoppers who have discovered the Jbk bread saver say this clever ...

"I am getting nauseous just from looking at it," said one user. Another added: "People are way over reacting over moldy food.

Cowboy boots can be great for travel if you choose a well-made, broken-in pair with a comfortable insole. They’re versatile ...

The star of their Reuben show is the perfectly balanced sauerkraut, which offers just the right tang without overwhelming the ...

So you wonder: Is it safe to eat moldy bread—you’d cut off the bad stuff, of course—or do you need to rethink lunch? It’s an unfortunately all-too-common question, because, well ...

Right now, someone somewhere is groaning in frustration at the sight of mold splotches on their bread loaf. We’ve all been this person, deeply craving a sandwich or a deliciously spongey nosh ...

Sourdough bread uses wild yeast and lactic acid bacteria for leavening, offering nutritional benefits and easier digestion. Mold, a fungus, thrives in moist, warm environments and breaks down ...