If you're vegan, it can be hard to find versions of delicious classics that you can eat. But fear not: we have exactly what you need. From eggplant Parmesan to crunchy eggplant fries, these vegan ...

From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.

If vegetable skewers just aren't exciting enough for your cookout, then perhaps these grilled tortellini skewers will help ...

While luxurious oyster and hen-of-the-woods mushrooms often inspire V.I.P. treatment, they aren’t the only varietals ...

Our new favorite cookbooks of 2024 include chef-written books from the likes of Bobby Flay, Paola Velez, and Justine Doiron. They’ll inspire you in the kitchen this fall and throughout the year.

These recipes show some of the innovative and delicious way you can use in-season vegetables for fall. They're also ...

Given the plethora of Mediterranean-centric restaurants to visit in the Windy City, we highlighted 12 can't-miss Chicago ...

Now approaching the first anniversary of opening Café Malke, owner Ido has the perspective to look back while keeping an eye ...

These Christmas dinner sides will have everyone talking! From traditional Christmas dinner sides to those that are a little ...

Each one of the nostalgic vegan dinner recipes included here draws on existing comfort foods with a unique, plant-based twist ...