A recent survey found 42% of Americans prefer to cook meals traditionally, like their elders. Unfortunately, while we all ...

These major U.S. bread recalls—due to metal, glass, and plastic contamination—reveal hidden food safety risks that every ...

"I am getting nauseous just from looking at it," said one user. Another added: "People are way over reacting over moldy food.

A change of scenery does wonders for a home cook. Now that they have a brand-spanking new kitchen, they'll feel more inspired ...

The next day, you’ll add a small portion of this paste to a new, clean jar and throw the rest away. To the clean jar, you’ll also add fresh flour and water, then mix it all together and leave ...

We consulted a professional baker about the best way to store bread, as well what not to do, and how to use bread up if it does go stale on you. Related: Our 22 Most Popular Bread Recipes Of All Time ...

Keeping the bread in the bag it came in also happens to be the best way to store it at room temperature, according to Scollo. He does note that how long a loaf will last stored this way can vary ...

Err on the side of caution when it comes to even a small spot of mold on bread. Just toss it! 1 weather alerts 1 closings/delays. Watch Now. 1 weather alerts 1 closings/delays. Menu.

Consuming moldy bread can cause allergic reactions and digestive problems. If you spot any signs of mold on your bread, it’s time to toss the entire loaf. To make your bread last longer, store it in a ...