Tea was popular in the Tang Dynasty. During the Ming and Qing Dynasties prominent officials and eminent people used tea drinking as an occasion to foster friendships and discuss poetry.

China is the home country of tea. Before the Tang Dynasty, Chinese tea was exported by land and sea, first to Japan and Korea, then to India and Central Asia and, in the Ming and Qing dynasties ...

Matcha is a drink made from green tea leaves. During the Chinese Tang Dynasty, green tea leaves were ground into a fine powder that was mixed with water to create the caffeinated beverage that many ...

This plant is utilized in various ways in Asia. One of the oldest is ginger tea, which was enjoyed in China during the Tang dynasty, between the 7th and 10th centuries AD. The beverage was then ...