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Chef John Politte on MSN6h
Caramelized Onion Hummus | It's Only Food w/ Chef John PolitteCaramelized onion hummus is a smooth and creamy take on traditional hummus. It combines blended chickpeas, tahini, and olive ...
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Food Plus Words on MSNOrange Quinoa SaladThis orange quinoa salad is healthy, filling, and anything but boring! Tossed in tahini dressing, it’s a summer salad that ...
See recipe. Cooked in big, meaty cubes, the salmon is coated with a ginger-garlic paste inspired by chef Meherwan Irani of ...
Tired of boring lunches? These flavorful, easy-to-make recipes will turn your midday break into the best part of your day.
Hummus may seem harmless—but these shocking recalls prove otherwise. From Listeria to lead, here’s what made snack lovers ...
This June, try these 10 vegan lentil recipes to make in summer for great lunches and dinners that are high in plant protein.
1 1/2 pounds broccoli—stalk trimmed and peeled, head cut into large florets. 1 lemon, thinly sliced into 1/8-inch-thick rounds. 3 tablespoons extra-virgin olive oil ...
And this classic recipe, with its easy, buttery biscuits and simply macerated berries, is the one to make over and over.
These healthy snack recipes, like energy balls and cottage cheese snack jars, are perfect for on the go snacking.
BBQs and cookouts aren't just for burgers and hot dogs! Summer vegetables deserve a spot on the outdoor table as well.
Preserved lemon adds its salty, fermented punch to a seven-ingredient pasta.
If You Loved Magic Shell as a Kid, You Need To Try This Grown-Up Version ASAP originally appeared on Parade.
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