As better-for-you trends proliferate, the baseline for consumer packaged goods (CPG) shows that clean label has moved beyond ...

Soybean oil is a widely consumed oil. Learn more about this component of most vegetable oil, including its calorie content ...

General Food Labeling Requirements and Labeling-Related Sample Analysis — Domestic and Import” replaces the previous 2010 ...

Oil is everything when making fried chicken. Here is the standard oil that's chef-approved for frying up this crispy, ...

Unhealthy diets are a leading cause of death and disability globally. The WHO recommends Member States implement front-of-pack (FOP) nutrition labels to guide consumers towards healthier food choices, ...

A new Texas law will require warning labels on packaged foods containing certain additives that are "not recommended for ...

Eating 100 grams of protein per day may help some people meet their health goals, such as improving their body composition ...

Nutrition labels can help you make informed dietary choices. Understand label changes, serving sizes, ... because the label info is based on a standard 2,000-calorie diet, ...

The global whole grain and high fiber foods market is poised for remarkable expansion, projected to rise from USD 46.33 billion in 2025 to USD 114.80 billion by 2035. This growth trajectory represents ...

In today's world, we hear a lot about what we should eat: more vegetables, less sugar and salt, and to obtain locally sourced ...

It is designed to be Findable, Accessible, Interoperable, and Reusable – the gold standard for data sharing and transparency. All of PTFI’s data is freely available online, using globally accepted ...

The CRTC should move forward with implementing its proposed “nutrition label” requirement to help shoppers compare home internet plans, despite opposition from some providers, an internet researcher ...