Learn how to make organic Holi colours at home using beetroot, spinach and turmeric. These natural, skin-friendly powders and liquid dyes are safe, vibrant and easy to prepare.

Nutty, buttery Rembrandt Gouda melts beautifully into a silky egg custard with tender spinach, creating a savory quiche that feels both comforting and refined. Garnish with prosciutto roses or edible ...

Whether you said it flowers over Valentine’s weekend or not, you certainly can this weekend. City-based Naturalist Explorers will help you derive fully natural pigments through flowers like Palash and ...

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...

Here's how you should consume spinach for maximum benefits. Spinach offers iron, antioxidants, fiber, and vitamins but contains oxalates that hinder mineral absorption. Ayurvedic coach Dimple Jangda ...