Find out what's new in natural innovations including grocery products, ingredients, dietary supplements, branded ingredients and more!

Marketed as a “heart-healthy” alternative, Smart Balance contains no actual butter whatsoever. The blend of vegetable oils ...

A plant-based chef road-tests dozens of vegan cheeses to uncover the few that truly melt—explaining the science, cooking ...

We held a group taste test to discover the best dairy-free chocolate ice cream brands you can buy! All are vegan friendly, ...

At the farm level, dairy farmers are feeling the impacts of high operating costs. Compared to other types of farming (such as ...

Dairy-free spreads are rapidly becoming a staple in households and restaurants worldwide. As innovations in taste, texture, and nutrition advance, these products are attracting both traditional ...

From Kerry's Smug Dairy lineup to a new Dutch-Danish range of 'hybrid milks', could blending cow's milk with plant-based ...

The global dairy alternative market is experiencing strong momentum, driven by increasing consumer preference for plant-based and lactose-free products. Valued at USD 23 billion in 2024, the market is ...

A healthy diet is comprised of a mix of nutrient-rich foods and beverages. The United States Department of Agriculture ...

Else Nutrition CEO Hamutal Yitzhak has urged the FDA to modernise its regulation of dairy-free baby formula amid RFK Jr's ...

The globally renowned chef has heralded Becel® Plant Butter, the dairy free alternative to dairy butter, as the key to help home cooks elevate their usual cooking routine. Among Ramsay's many ...

Soy milk, made from soybeans ... Margarine is the original dairy-free butter, but it’s primarily made from trans fats (a type of fat that raises bad low-density lipoprotein cholesterol and ...