At his Istanbul restaurant, chef Fatih Tutak creates an elevated dining experience embodying the cultural heritage and ...

The owner of Istanbul Grill Cafe and Bakery hopes to give every customer a traditional Turkish dining experience.

Spendy, splashy restaurants are opening around D.C., but there's a homier new spot that industry folks and foodies are ...

What is Gozleme? Gozleme is a traditional Turkish flatbread made with a simple dough of flour, water, milk, and salt (no ...

Alley behind 3210 Grace St., NW. Green Almond Pantry has become a destination for its simple seasonal Turkish-Mediterranean ...

Coffee shops are plentiful, but University City recently welcomed a locally owned cafe in Charlotte that does things a little differently: Vavela Cafe, a spacious, authentic Turkish coffee shop, ...

The owner of Silver Sands Pizza opened Silver Sands Gyro at 400 Boston Post Road in Milford, more reminiscent of the Turkish ...

A RESTAURANT boss with nearly 25 years experience in hospitality is celebrating three months of success after opening his new business in Westcliff’s Hamlet Court Road. Midó Tolba opened La ...

They want snacks at the bar, set lunch menus, and generous golden hours. They want it with finesse, knowing the cash they are parting with is money well spent. As ever, hospitality is about being ...

Authentic Turkish & Mediterranean Flavors – Dishes made from traditional recipes with premium ingredients. Affordable Special Lunch Menu– A complete meal for just $25, a great value for the quality.

The local community has rallied behind the owners of a Camden County restaurant who were reportedly detained by Immigration and Customs Enforcement Tuesday night. Celal and Emine Emanet ...

‘A-boards are a tourist restaurant trap in Turkey and not a common practice for authentic restaurants,' explains Kemal. Ilknur adds: ‘Be cautious of places offering flashy “Turkish ...