Pastry chef mixes dough, baking sponge cake. Confectioner woman working kitchen. Blending almond flour batter to smooth, silky texture. Delicate pastries - macarons, tarts, gluten-free bakes.

While this recipe doesn't include sugar, I'd recommend adding a tablespoon ... pour the batter into the baking tin when the baking tin is inside the air fryer already. The cake is ready when ...

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Whisk in the sour cream and olive oil then add the lemon zest ... Spoon the batter into the prepared pan. 9. Place the cake in the cold oven on a rack set in the bottom one-third of the oven.

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