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Caramelizing onions is famously time-consuming. It’s not especially difficult, but it does take patience, attention, and a bit of effort. That said, few things compare to the rich, sweetly nutty ...

It's not just about which ingredients you put in your cheesesteak. It's about how you cook them. Here's how to maximize the ...

French onion soup is a delicious but intimidating recipe. The onions at the heart of the dish take up to an hour to truly caramelize. Then, the other important base ingredient -- beef stock -- takes ...