A new study led by Harvard biologists describes how some sea slugs consume algae and incorporate their photosynthetic ...

Fish has the highest amount of omega-3s, but nuts, seeds, and beans are good sources of omega-3 too. Learn which foods offer ...

Wildtype’s cell-cultivated salmon is the first seafood to earn FDA approval, marking a significant milestone for the ...

Green hydrogen is a key part of the energy transition. In the coming years, it'll be made in wind farms in the German Bight.

Plant-based food lovers are always at a loss in buffet restaurants. While a typical spread would have a salad bar, most ...

Meanwhile, plant-based labeling guidance soon may be coming from the federal level. The US Food and Drug Administration (FDA) ...

Nothing screams summer in Georgia quite like biting into a juicy peach while standing in the sunshine! Split between two ...

Could so-called blue carbon be key to resolving some of Australia’s biggest environmental and cultural challenges?

Mankind uncompromisingly develops more and more new sources of energy. All four elements seemed to have been mastered by ...

Firefighters in Oklahoma conducted an "unusual rescue" when a deer was found struggling in a tank at a wastewater treatment plant.

Different foods need different minimum internal temperatures to destroy harmful bacteria – 165°F for poultry, 160°F for ...