Nutrient profile systems help provide nuance by identifying healthier options within the ultra-processed category. For example, plant-based milks, such as almond or soy milk, may be classified as ...
The Food and Drug Administration has issued new rules for food labels for the first time in three decades, an update the agency says will help empower consumers to make healthier choices in the ...
The US Food and Drug Administration (FDA) has updated the rules for companies to label foods as 'healthy' for the first time ...
So, the FDA is revising the definition of foods that manufacturers can label as "healthy," an attempt to bring ... Products ...
Seed oils, such as sunflower, soybean, and canola, are widely used in processed and packaged foods. While they’re often ...
The US Food and Drug Administration has issued a final rule that updates the “healthy” nutrient claim on food labels, ...
The U.S. Food and Drug Administration redefined its parameters for “healthy” food for the first time in 30 years.
The move is aimed at helping Americans navigate food labels at the grocery store and make choices that are aligned with ...
The FDA has unveiled a new definition for “healthy” on food packaging, aligning with federal dietary guidelines. The update ...
U.S. seafood industry organizations are welcoming updates to the U.S. Food and Drug Administration’s (FDA) “healthy” claims label, which could benefit the seafood industry.
The FDA redefines “healthy” foods for the first time in 30 years, promoting nutrient-rich options like eggs and avocados.
The revised guidelines, detailed in a 318-page rule, impose stricter limits on saturated fat, added sugars, and sodium while ...