Whole grains and fruits are in, and added sugar is out. That’s going to change what’s on a lot of cereal boxes and other ...
The Food and Drug Administration's new rules on "healthy" food labels are voluntary and are scheduled to take effect at the ...
The US Food and Drug Administration has finalized new standards that foods must meet before they can be labeled as “healthy.” ...
The revised guidelines, detailed in a 318-page rule, impose stricter limits on saturated fat, added sugars, and sodium while ...
Under the previous FDA rule, which is being updated for the first time in 30 years, foods like salmon couldn't be labeled ...
The United States has redefined what qualifies as "healthy" food for the first time in 30 years, striking items like white ...
At a time when more than half the American diet comes from processed, packaged foods, the FDA has new rules aimed at helping ...
To qualify, they have to have limited amounts of saturated fat, sodium and added sugar ... Guidelines for Americans and updated Nutrition Facts label, which requires companies to note any sugar ...
The 318-page rule sets forth highly specific guidelines around what food manufacturers can label “healthy ... of a person’s daily salt and saturated fat limit. Similar standards would ...
and saturated fat in foods that carry the label. In a meticulous 318-page document, the federal agency details strict parameters for companies that wish to call their foods "healthy." For example ...
Requirements now include limits on saturated fat, sodium and added sugars ... packaging to complement the more in-depth labels on the back. These nutrition initiatives were part of a national ...