Mother and daughter Patricia Tanumihardja and Juliana Evari Suparman share recipes from their Indonesian kitchen.

Its portfolio includes chilli sauces, sambal, soy sauce ... and employs over 200 people. Tick here to opt out of curated industry news, reports, and event updates from Just Food.

East Asian cuisine incorporates many diverse and flavorful sauces and some are refrigerator staples around the globe.

Thankfully, you can get a taste of the street food scene with confidence by joining the Sambal Streets Food Tour, led by people who know local food best. If you want a real taste of Kuala Lumpur ...

The author of "Mortar & Pestle" collaborated with her mother, the woman behind Julia’s Indonesian Kitchen, on this collection of recipes and family stories.

The Sir Lankan diaspora in Australia now numbers more than 160,000 people. By some estimates ... and a tomato and onion sambal, and curry sauce; egg roti, with paper-thin godamba-style roti ...

Both Guangxi rice noodles and Southeast Asian rice noodles are predominantly made from rice as their main ingredient, resulting in a shared foundation despite distinct production methods. 2. Texture: ...

Gochujang, sambal, yuzu, calamansi ... After COVID, she said, when people began traveling again, they came home from trips wanting to re-create the traditional flavors they had tasted.

April’s tax raid has left operators considering tactics such as raising prices or a rehiring freeze in an attempt to beat the ...

An Indonesian woman who felt duped into joining the Islamic State’s ”caliphate“ in Syria tells TIME of the challenges of returning home—and what it means to be granted a second chance.

Swap the honey butter for Buffalo sauce or your favorite (warmed) barbecue sauce for a boneless wing vibe. Make a glaze out ...