Rice pilaf is a versatile side or main dish to accompany your meal. ... Saffron will give your pilaf a warm, earthy, sweet ...

Saffron not only gives this rice pilaf its jewel-toned hue, it permeates each grain with smoky, earthy, aromatic notes. This dish has hits of flavor from the fruity cherries, ...

2/3 cup long grain rice. 1/2 cup brown rice. 2 (14.5 ounce) cans low-sodium chicken broth. 2 pinches saffron. Chopped parsley, for garnish. Heat oil in medium skillet. Add onion, squash, white and ...

Upgrade your dinner with sides featuring steamed basmati rice, colorful saffron rice, irresistible jollof rice, and more. Christopher Testani / Food Styling by Victoria Granof / Prop Styling by ...

A visually striking special occasion recipe, with ruby berries studding a bed of glossy, saffron-tinged rice that cradles juicy cuts of chicken. Cookbook author Niloufer Mavalvala is on a mission ...

Preparation. Step 1. Place 1 cup bomba, arborio, or carnaroli rice in a colander and rinse under running water until water runs mostly clear; set aside. Season 1 lb. shrimp, peeled, tails left on ...