Italian sausage is ground pork often flavored with garlic and fennel seed. It comes in two different styles, sweet or hot.

The combination of savory Italian sausages, sweet bell peppers, and caramelized onions is bursting ... It is delicious over pasta, rice or even cauliflower rice. You can even chop the sausage and use ...

Remove sausages from pot and set aside. To the same pot, add peppers, onions and garlic. Sauté until vegetables soften, about 15 minutes. Stir in tomatoes, remaining oil and vinegar. Return ...

Peel the garlic and chop with the fennel seeds until minced. Mix into the sausage meat with the chilli and pepper. Form into 4 balls and flatten into patties. Rub some oil over the patties and ...

Inspired by a Southern-Italian-style recipe for stuffed peppers, this pasta combines sweet and ... or plant-based sausage. • In place of breadcrumbs, you could use leftover rice.