News

From 'Maa' in Hindi, derived from Sanskrit, to 'Maman' in French and 'Madre' in Spanish, each term carries deep emotional weight. Wishing all mothers out there a Happy Mother's Day! Image credits ...
Here, the Chicken Nasi Lemak Set (S$5.20) uses long grain rice and comes with a sunny-side-up egg, a cut-up fried chicken wing, ikan bilis, and thick cucumber slices, all with a side of sambal. The ...
EXCLUSIVE: Shudder has acquired Mike Wiluan’s historical horror film Orang Ikan (also known as Monster Island) for North America, UK, Ireland, Australia and New Zealand release. SC Films ...
The breakfast staple traditionally comes with coconut rice accompanied by ikan bilis, peanuts, sambal and slices of cucumber, sometimes with a fried ikan kuning or chicken wing. On the fast-food ...
Usually served alongside nasi dagang, this fish curry from the East Coast melds the bold tangy flavours of asam gelugor, asam jawa and bilimbi. How Apple flew 600 tonnes of iPhones from India to ...
JITRA - “Ramadan ini, saya memasak sendiri gulai ikan temenung kegemaran ayah. Tapi rasanya takkan sama seperti yang dia selalu buat.” Itulah luahan pilu Dr Suraiya Izzati, 30, anak sulung kepada ...
Also being served are Ikan Masak Kari Asam Pedas, Kambing Kuzi, Sambal Sotong Petai Hijau, Gulai Ikan Jenahak, Ketam Cili Manis, Udang Goreng Sereal Gandum and Pajeri Mangga Muda. Meanwhile ...
Fragrant torch ginger flower and crispy anchovies come together in perfect balance to awaken your taste buds. Xi Jinping In Malaysia: PMX Gets Applause For Mandarin Attempt, Siti Nurhaliza Dazzles ...
Xiu Ji Ikan Bilis Yong Tau Fu serves handmade, wallet-friendly yong tau foo in Chinatown, featuring fresh fish paste, savoury broth, and crispy ikan bilis. There are some hawker stalls that doesn’t ...
Madeline Bilis is a freelance journalist based in Boston, where she covers real estate, travel, and design. She will always defend the city’s brutalist buildings.
LUMUT: Known for its scenic beaches and fleet of pink taxis, Pulau Pangkor is also famous for its seafood, particularly blue-eyed anchovies, which are better known locally as ikan bilis mata biru.
Upon mounds of nutty brown rice, Pang serves salty ikan bilis (anchovies), roasted peanuts that have been charred to perfection and tangy preserved turnip, which is both salty and sweet.