Italian-American chef, Food Network star, and Oceania Cruises Culinary Advisory Board co-chair Giada De Laurentiis calls the ...

BBQs and cookouts aren't just for burgers and hot dogs! Summer vegetables deserve a spot on the outdoor table as well.

Se ami le lasagne anche in estate puoi provare questa ricetta con le zucchine davvero buonissima: ecco tutti i dettagli e le ...

You'll get access to an ad-free website with a faster photo browser, the chance to claim free tickets to a host of events ...

A celebrare anche questo successo è stato l’ultimo appuntamento del ciclo di incontri ‘Let’s Talk About Food & Science’ ...

The Spinach e Ricotta option combines fresh spinach, mozzarella, ricotta, pecorino, garlic, and cracked pepper on an olive ...

Add the lamb ragù to the pasta and toss. Transfer the pasta to a 9-by-13-inch baking dish. Pour the ricotta mixture on top and sprinkle with the remaining 1/4 cup of Parmigiano-Reggiano.

From NYC to SF, these pasta spots serve up handmade noodles, dreamy sauces & carb-filled joy worth every slurp, swirl, and ...

Il ragù bianco è una gustosa variante del più noto ragù al pomodoro, diffusa soprattutto in Toscana, Umbria ed Emilia-Romagna. A differenza del ragù tradizionale, non prevede l’uso della passata o del ...

While the fresh pasta offering, which includes a seven-course Pasta Tasting option for $89, will be refreshed to meet demand, seasons and ingredient availability, Vogstad says guests coming to Angela ...

When in Rome, take a deep dive into the city’s local dining scene. From trusted neighbourhood trattorias to no-frills institutions, these are the spots locals return to again and again.