Fettuccine Alfredo is loved by creatures of comfort for good reason. I love it, you love it and even Goldie Hawn loves it.

Meal planning often means prepping and freezing foods for later, but what kinds of pasta sauces hold up the best after ...

There's no shortage of jarred Alfredo sauces on supermarket shelves, but which to choose? Here's a selection of some of the ...

Recipes to power (and refuel you after) your weekend adventures. By Sam Sifton Ixta Belfrage’s porcini ragù, adapted by Ligaya Mishan.Credit...Linda Xiao for The New York Times. Food stylist ...

"Paccheri takes 7 to 10 minutes to cook to a perfect al dente. The best way to test if the pasta is cooked is simply to taste one. Paccheri is a thick, large pasta, so I always fish one out and cut it ...

White Sauce Pasta, also known as Alfredo Sauce Pasta, is one of the most popular pasta varieties, which is a rich, creamy and cheesy pasta. This unique creamy sauce is associated with Italian ...

Get the Cottage Cheese Alfredo recipe. Get the Cheesy Broccoli Cheddar Chickpea Skillet recipe. A one-skillet recipe like this, made of hearty escarole stewed in a rich tomato sauce with lots of ...

An homage to a secret Tuscan recipe, this porcini-based sauce doesn’t need hours on the stove. By Ligaya Mishan Credit...Linda Xiao for The New York Times. Food stylist: Maggie Ruggiero.

Alfredo Jaar was born in Santiago, Chile, in 1956. He attended Instituto Chileno-Norteamericano de Cultura, Santiago (1979), and Universidad de Chile, Santiago (1981). In installations, photographs, ...

From there, Instacart users slightly switch things up: It’s followed shortly by Alfredo (17%), tomato basil (16%), and tomato garlic (13%) sauces. Vodka sauce, despite its trendiness in recent ...

@giadadelaurentiis’ Slow Cooker Short Rib Ragu! ️ It simmers away all day with almost no effort, transforming into the most rich, succulent pasta sauce for a special dinner. P.S. The secret ...