People who consume a lot of ultra-processed foods experience faster rates of biological aging, a recent study has found.

President-elect Trump’s HHS nominee Robert F. Kennedy Jr. has stirred a debate over cooking oils, claiming beef tallow is a ...

Everyday grocery items that have been ultra-processed are found to be linked to an increase of non-communicable diseases such as CVD risks factors of obesity and heart age.

Processed food is a reality in modern lives ... rather than consuming a full bag of fried potato chips,” she adds. Hooriya insists on moderation. “Opt for healthier options — think whole ...

Fried foods like fried chicken or fried snacks contribute to inflammation ... Choose low-fat or non-fat dairy options like ...