As the gulf of Maine heats up, lobsters are migrating north. Seaweed could serve as a replacement crop. But does it actually taste good?

Given that Greater Portland restaurant closures are happening regularly these days, you'd be forgiven for feeling a bit bearish about the future of the local dining scene. But there's cause for hope, ...

These talented and ambitious young professionals aim to open their own local restaurants in the years to come.

Trust us, it’s a journey worth taking. Your taste buds will thank you, your stomach will thank you, and you’ll finally understand why people get misty-eyed when talking about a good steak. Welcome to ...

Next week, stakeholders from across the commercial maritime industry will gather in San Diego for the 7th National Working Waterfront Network (NWWN) Conference. This biennial event is dedicated to pr ...

Canada, which is Maine's biggest trading partner, could be particularly hard hit by a 25% universal tariff, as suggested by ...

The annual conference is organized by the University of Maine’s Lobster Institute to create bilateral interaction and conversation about the lobster industry. Wednesday's discussions focused on the ...

This legislative session, between debating about how to create more affordable housing and reform our child welfare system, ...

One of the study’s major findings is that Maine’s coastal housing is no longer owned by people working in the lobster ...

BAR HARBOR, Maine (WABI) - Lobster industry leaders from across coastal New England and the Maritimes met in Bar Harbor for ...

Leaders from the U.S. and Canada’s lobster fishing communities came together in Bar Harbor Wednesday to tackle what they said ...

Assemble the sandwiches: Toast or warm the bread, if desired. Spread mayo or your preferred dip on the bread. Layer with ...