A family who left the Bay Area thinks that having an ADU greenhouse on their 140 acres will help them grow fruits and ...

This week’s food news sees a lot of exciting updates in the dairy-free industry, including a creamer collab from Violife, a ...

A food tech company has launched a new tech platform capable of producing plant-based whole cuts that replicate conventional ...

Our bodies need protein in large amounts for functions such as building muscle and bones, forming cartilage, skin and blood, ...

If you follow a vegan, plant-based, or vegetarian diet — or simply want to mix up your protein sometimes — there are plenty ...

A plant-based diet can make it tricky to hit your protein goal. Here's the low-down on protein-rich foods for vegans.

Instead of hitting his protein targets with ultra-processed shakes and bars or red meat, Dr. Rupy Aujla eats a 75% ...

Confused on what to eat - green, clean, or lean? Discover the key differences between these three nutritional approaches and ...

Moussaka is the ultimate Greek comfort food, and it’s easy to make meat-free with dairy-free béchamel and plant-based mince.

I ate Lewis Hamilton's plant-based diet for a week and felt much leaner and more agile. Here's a breakdown of my experience.

In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

If protein builds the house, fiber is the maintenance crew that keeps everything running. With these foods, you don't have to ...