Grace Dent, the Guardian food critic who describes herself as mostly vegan, will replace Gregg Wallace on Celebrity ...

As awareness about the textile industry's climate impact grows, startups are developing sustainable alternatives to change ...

As 2025 approaches, what technologies, from robotics to AI, are agrifoodtech startups keeping watching? Elaine Watson fired ...

A new device has been made that can make a key fertilizer ingredient – commonly known as ammonia – directly from the air ...

Welcome to Detroit Street Filling Station, where veganism meets whimsy in the heart of Ann Arbor. Nestled on a bustling ...

Dr Nicola Patron is cultivating a new kind of biotechnology, where we can read nature’s blueprints and direct its energy to ...

Stress isn’t just in your head – it’s in your hormones too. Nutritionist Angela Dowden reveals how tweaking your diet could ...

Patients were classified into LTP-monoallergic (only peach allergy) or LTP-Syndrome (peach allergy and allergy to other plants-foods related with LTP). Symptoms with Rosaceae family and other related ...

Over the last decade, the global market for plant-based beverages has seen remarkable growth, with oat, almond, soy and rice ...

Looking back on my childhood typically leads me down a path of sadness. Growing up in a lower-income family in the South, we were broke, not poor; I just didn't know it at the time. Poor meant there ...

RSPB President Dr Amir Khan is a passionate advocate for wildlife, with a vibrant garden that’s buzzing with nature, from ...

Here are six such things that you'll relate to. A kitchen is like a mini wonderland-where all the magic happens and our food comes to life. It goes without saying that certain ingredients and utensils ...