There's one simple ingredient you can add to your mayo to take the already delicious BLT sandwich to the next level.

A simple sauce created by blending vinegar, olive oil, salt, and pepper is perfect for butter lettuce. Of course, you can add ...

But perhaps the most delicious and surprising of them is lettuce soup. Whirl together leaves of vigorous Romaine, tender Bibb ...

Salad Lyonnaise contains the peppery lettuce frisee with a poached egg, bacon lardons and a tangy, mustardy dressing, making it the perfect bright, light, contrasting pairing to a French onion soup.

Season to taste with salt and pepper (do not refrigerate). Core the pears, but do not peel. Cut them into thin lengthwise slices, and toss in a bowl with lemon juice. Add the lettuce, cheese ...

Arrange the 12 lettuce halves in a dish and lay over thin slices of the cheese. Add a few more twists of pepper and a drizzle of leftover olive oil. Throw in a hot oven or under a grill until the ...

If you love salads, you have got to explore the world of lettuce, which comes with a variety of flavours and textures. Image Credit: Pexels Switch up your recipes with different kinds of lettuce, and ...

At the bottom we have a peppery-tasting arugula. While it's got Vitamins A and K, it's lacking a real nutrient punch. Next is the perennial, burger-topping iceberg lettuce. You'll need 33 cups of ...

The peppery heat detracted from the actual flavor ... all the fixings Take the classic Chick-fil-A chicken sandwich, slide lettuce and tomato under the fried breast, and lay a slice of American ...

Open the lid, stir the chili, and add more salt and pepper, if desired. Remove the bay leaves. To serve, arrange the lettuce leaves to resemble cups on four plates and ladle the chili into the leaves.

crunchy lettuce 1 tablespoon extra-virgin olive oil 1 teaspoon red wine vinegar Dash salt and freshly ground pepper For the mini cheesecakes: Preheat the oven to 350 degrees. Generously coat four ...