A new rule from the Food and Drug Administration (FDA) will update what it means for food to be labeled “healthy” for the ...
The US Food and Drug Administration has finalized new standards that foods must meet before they can be labeled as “healthy.” ...
Most Americans occasionally throw away food just because of the date on the label and many always do. But these 'sell by' or ...
The Food and Drug Administration's new rules on "healthy" food labels are voluntary and are scheduled to take effect at the ...
The Food and Drug Administration plans to update its definition of "healthy" foods. Items that are high in saturated fat, ...
The FDA is trying to find out why food companies use the labels they do. Food waste and food safety experts share what these labels mean and how to reduce food waste while making sure food is fresh.
The FDA has revised guidelines for labeling foods as 'healthy.' The rules require foods to include certain food groups and limit added sugars, sodium, and saturated fat. The changes, which aim to ...
The U.S. Food and Drug Administration has finalized a rule on what food companies can say is "healthy" to be more in line ...
The United States has redefined what qualifies as "healthy" food for the first time in 30 years, striking items like white ...
Salmon, low-fat yogurt, trail mix, olive oil, and eggs are among the foods that can now be called "healthy" under a final ...
You could probably save a lot of money if you understand the difference between food labels like best by or ... possible changes to those phrases. It's part of an effort to reduce food loss ...
At a time when more than half the American diet comes from processed, packaged foods, the FDA has new rules aimed at helping ...