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“People kept saying that they had to taste this beer made with the African grain,” Oliver says. Their collaboration, and their Brewing for Impact initiative, introduced fonio to major ...
The aim of the current work consisted in obtaining new types of smoked sausages with desirable nutritional properties and acceptable sensory characteristics by partial ... s spent grain, the ...
When Southwest Grape and Grain owner Donavan Lane began brewing his own beer some two decades ago, the learning curve was a little bit steeper than it is today. “The first batch of beer I ever ...
These days, if you've always wanted to brew beer, you have to open a brewery in a neighborhood and include a restaurant. We're back to the concept of the original brewpubs. High Grain ...
Steve Hartman helped found Woodgrain Brewing Company, which opened its doors in 2015, in downtown Sioux Falls. He became the brewery’s sole owner last fall and is now growing the operation.
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Woodgrain Brewing Company adding second locationU.S. admiral at NATO fired, latest ouster in Trump military purge Boss uses a recruiter-approved coffee cup test in every interview—and he won’t hire anyone who fails it Colorado Area ...
WoodGrain Brewing Co. is set to expand with a second location, following the purchase of the former Obscure Brewing building in east Sioux Falls. The decision marks a significant milestone for ...
SOME OF THAT GRAIN GETS TRUCKED OFF TO FARMS TO FEED COWS, AND SOME GETS LOADED INTO THE BACK OF THE BREW BISCUIT BAKERS CAR. WE WANT TO WORK WITH PEOPLE AND BREWERIES THAT WANT OUR PRODUCTS ...
For baker and partial owner Shaun Thompson Duffy ... but because the small space wasn’t functional, they now brew all their beer at Wildland Cooperative in Green Bluff. While the bakery portion of The ...
It features aromas of grain, bread, and a touch of corn. The flavor is crisp and clean, with a slight sweetness and a refreshing finish. Devil's Backbone Vienna Lager, Devil's Backbone Brewing ...
We’re dumping this stuff onto the land, which doesn’t build a sustainable future for grain.” This April, Oliver launched Brewing For Impact, an initiative to explore the brewing potential of ...
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