The concept of “the never-ending meal” doesn’t mean eating endlessly, particularly not during the holidays—please consume ...

New research from the University of Massachusetts Amherst finds a pervasive low-quality diet among pregnant and postpartum ...

Consumption of ultra-processed foods is rising more rapidly within U.S. households than in settings outside the home. Researchers at the Johns Hopkins Bloomberg School of Public Health have conducted ...

New research from the University of Massachusetts Amherst finds a pervasive low-quality diet among pregnant and postpartum individuals, reflecting "an urgent need for widespread improvement." ...

A new study published in the Journal of Sports Sciences suggests that using a hormonal intrauterine device (IUD) or implant ...

Results also revealed those who had a low to moderate nut consumption – defined as one serving of 30g per day – had a 17% ...

"It’s critical for the future of our country that food be a vehicle for wellness. Improving access to nutrition information ...

A multi-institutional team from China and the U.S. has identified a molecule that may play a role in slowing the aging ...

Food was always a big part of holiday gatherings. In my 20s, an eating disorder ruined the joy for me, but I've learned how ...

A losing candidate for Forsyth County soil and water conservation district supervisor - the qualified one - takes the high ...

Plant-based alternatives have seen consistently positive nutritional credentials. But could processing reduce their nutrients ...

The U.S. Food and Drug Administration wants to redefine the meaning of healthy food, issuing a new rule Thursday that ...