Australian startup All G has earned self-affirmed GRAS status for its recombinant lactoferrin, a precision-fermented whey ...

Although progress has been made in decreasing stunting rates from 28.0 percent in 2000 to 19.9 percent in 2022, achieving nutrition targets in the Arab region remains a challenge. The prevalence of ...

Bounty of the Basket initiative launched by Prime Minister Abiy Ahmed, are integral to advancing food self-sufficiency and ...

A new study from researchers at Virginia Commonwealth University shows that when it comes to improving school-age children's ...

Journey Foods and Goodr partner to launch an AI-driven nutrition scoring system aimed at improving health and food access.

Nutritional anthropology has continuously expanded our understanding of how socio-cultural transformations influence human food practices and nutritional health. This field traces the evolution of ...

I wonder how to determine an ideal body weight and daily calorie count. -- F.S., Scottsdale, Arizona DEAR F.S.: The "ideal body weight" (IBW) was developed to help estimate how long it takes for ...

Dec. 11, 2024 — Many vitamins are produced in chemical factories, often synthetically, but researchers have succeeded in developing a natural and simple method for producing vitamin B2: by ...

Last month’s Scouting for Food drive was a one-day effort but managed to collect enough food to provide more than 51,000 ...

WaterAid, an organisation with focus on water, sanitation and hygiene (WASH), and its partners have implemented a one-year ...

With 35.5 percent of children under the age of five being stunted in Malawi, and an infant mortality rate of 31.210 deaths ...

“Nutri-Score faces significant challenges that make it unsuitable as a mandatory labelling scheme across Europe. For example, in some instances it fails to fully consider traditional dietary patterns ...