To help settle the score, we spoke with registered dietitians and grabbed nutrition information from the U.S. Department of ...

Nutrition Facts labels provide useful information about how nutritious a food is, but can be overwhelming. A single score ...

The U.S. Food and Drug Administration (FDA ... the Dietary Guidelines for Americans and the updated Nutrition Facts label, ...

Green for “go,” amber for “caution” and red for “stop” could guide consumers toward healthier food choices. The United ...

New labeling may prevent unhealthy foods from passing as healthful choices, but experts say it’s only the first step toward ...

Many foods marketed as 'high-protein' may not be as healthy as they claim due to their high-fat, sodium, and sugar content, ...

The US Food and Drug Administration (FDA) released the final rule providing new criteria for when foods may be labeled with the nutrient content ...

The healthy claim has been updated to help consumers find foods that are the foundation of a healthy dietary pattern and ...

Simply listing nutrition facts is not enough; labels must be clear, simple, and easily understood if they are to truly influence consumer choices.

The U.S. Food and Drug Administration is announcing a final rule to update the definition of the nutrient content claim "healthy." ...

The United States has redefined what qualifies as "healthy" food for the first time in 30 years, striking items like white ...

At a time when more than half the American diet comes from processed and packaged foods, the FDA has new rules aimed at ...