Consumption of ultra-processed foods is rising more rapidly within U.S. households than in settings outside the home. Researchers at the Johns Hopkins Bloomberg School of Public Health have conducted ...

New research from the University of Massachusetts Amherst finds a pervasive low-quality diet among pregnant and postpartum ...

Researchers identified nicotinamide (NAM) and pyridoxine (PN) as safe, synergistic nutrients that restore muscle stem cell ...

Nutraceuticals offer potential health benefits, from migraine relief to cognitive support, but safety and regulatory issues ...

Three recent research studies published in the peer-reviewed, scientific journal Nutrients, add to a growing body of evidence ...

Nutritional anthropology has continuously expanded our understanding of how socio-cultural transformations influence human ...

Here are the nutrients in this common vegetable and compare them to what your body needs on a daily basis. A 100-gram serving of potatoes contains about 79.2 grams of water. This makes them an ...

Department of Endocrinology, Xiangya Hospital, Central South University, Changsha, China. Department of Endocrinology, Xiangya Hospital, Central South University, Changsha, China. Hunan Engineering ...

Borgelt et al, Content of Selected Nutrients and Potential Contaminants in Prenatal Multivitamins and Minerals: an Observational Study, The American Journal of Clinical Nutrition (2024).

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