New research from the University of Massachusetts Amherst finds a pervasive low-quality diet among pregnant and postpartum ...

The concept of “the never-ending meal” doesn’t mean eating endlessly, particularly not during the holidays—please consume ...

As the popularity of plant-based eating continues to rise, protein sources from the plant kingdom have flooded the food ...

Results also revealed those who had a low to moderate nut consumption – defined as one serving of 30g per day – had a 17% ...

Consumption of ultra-processed foods is rising more rapidly within U.S. households than in settings outside the home. Researchers at the Johns Hopkins Bloomberg School of Public Health have conducted ...

New research from the University of Massachusetts Amherst finds a pervasive low-quality diet among pregnant and postpartum individuals, reflecting "an urgent need for widespread improvement." ...

"It’s critical for the future of our country that food be a vehicle for wellness. Improving access to nutrition information ...

Could RFK Jr. hold the key to tackling America’s obesity crisis? Discover 20 potential strategies that may promote healthier lifestyles.

Garlic, when roasted, is not only yummier but healthier as well. Check out these roasted garlic benefits that will keep you ...

The U.S. Food and Drug Administration wants to redefine the meaning of healthy food, issuing a new rule Thursday that ...

A December 2024 government shutdown could happen on Friday. How does that affect December Social Security checks? Here's what ...

TODAY nutrition and health expert Joy Bauer stops by the 3rd Hour to answer viewer questions about healthier alternatives to ...