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Inside the Royal Chinese Dishes of Bistro Na’s, the San Gabriel Valley’s Most Ambitious Restaurant - MSN
Tucked inside a Temple City strip mall, the opulent restaurant brings imperial Manchu cuisine rooted in the Qing dynasty’s (1644 to 1912) royal courts to Southern California.
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Manchu, Once China’s Official Language, Could Lose Its Voice
The Manchu people are China’s third-largest ethnic group, ruling over the entire country from 1644, when they established the Qing Dynasty, until 1911, when China became a republic. Their language, ...
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Inside the Royal Chinese Dishes of Bistro Na’s, the San Gabriel Valley’s Most Ambitious Restaurant - Eater LA
Before Peking duck became internationally recognized, Beijing roast duck had long been a featured dish of imperial cuisine, dating back to the Ming (1368 to 1644) and Yuan (1271 to 1368) dynasties.