Thumb through a few books and you’ll score a no-frills answer: it’s a Japanese rice cake (mochi) with a filling such as sweet ...

At the Exhibition Street Japanese restaurant, pastry chef Sayaka Otsu serves house-made mochi with impossibly soft skin and ...

A rabbit hole journey into why not one, but two colas from Japan, pay homage to our great city. We don’t have the definitive ...

A gelato bar with scoops including matcha burnt cheesecake are all made in-house. Beside it is a wall of self-serve, Japanese ...