Even if you can’t grill, these recipes give everyone the opportunity to participate in the party this Fourth of July.

Easy dishes are the name of the summer game — spreads and dips that can serve myriad purposes, meats cooked over the grates ...

Award-winning chef Vivian Howard joins TODAY to share a recipe from her new restaurant Theodosia in North Carolina for mini ...

Centenarians frequently eat legumes, olive oil, sweet potatoes, and more.

Skyline views, garden hideaways and design-forward patios—this is your master list of the most compelling places to eat ...