Sushi can be inventive, unique, but there are some fish you're certain to see often. Here's why these particular fish are ...

Hey there, fellow food lovers! As someone who's spent countless evenings experimenting in the kitchen with my furry sous ...

Heat the olive oil in a large nonstick ovenproof skillet. Season the salmon with pepper and add it to the skillet, skin side up. Cook over high heat until golden and crusty, 2 to 3 minutes.