The best of the best: Halal food in Manado. Home to an array of culinary delights that have, over time, been heavily influenced by a blend of local, Dutch, and Chinese culture, North Sulawesi is ...

Hailing from the Manado region of North Sulawesi, this dish is a celebration of bold spices and tantalizing heat, perfect for ...

Biapong served with milk coffeeManado in North Sulawesi has a little bit of everything for everyone from beach bunnies to mountain-goers ...

2. Ikan bakar From street stalls to restaurants, you’ll find barbecued fish such as ocean tuna, snapper and, in the Tondano area, freshwater carp.

Sulawesi cuisine hits different—and today, a group of Westerners finds out exactly how bold Indonesian food can be. From the herby warmth of Bubur Manado (a porridge like no other) to the deep, rich ...

Heat the oil in a frying pan over medium heat. Add the shallots and garlic and sauté for 4-5 minutes, stirring occasionally. Add the chilies and sauté for another 2-3 minutes.

Manado, Indonesia, where the owner of Tambala restaurant in Jakarta hails from, is known primarily for spicy food. This savory dessert, however, struck us as more intriguing than overly fiery ...