Exploring a near kind of beer made from an age-old grain. The post Say hello to clear beer appeared first on The Manual.

Plus, a rundown of Dry January from MilMag’s beer aficionado, Chris Drosner.

Comedian Ken Flores dies at 28, remembered for his 'infectious laugh and presence' in the L.A. comedy scene Elon Musk says SpaceX will rescue two ‘stranded’ astronauts. Here’s why that is confusing ...

Q&A with Joe Tota, who opened the first Tapville Social bar/restaurant in downtown Naperville seven years ago. They now have 38 locations in 17 states.

A Utah brewery is making a beer from fonio, a grain from Africa. The makers say they're the first brewery in the United ...

Feb. 1, is the day that over a dozen jazz & blues acts will perform on multiple stages in Downtown Bainbridge, Georgia.

Rose Hill Lager House, opening soon in the Highlands, which will specialize in lagers, comes from some of the team behind ...

Bobby Ehasz is trying to shake things up at his Tricky Tortoise Brewing Co. in Downtown Willoughby to jolt folks out of their ...

Convenience-store chain partners with Paradox Brewery on 19.2-ounce can; only alcoholic beverage with c-store’s name on it ...

A beer named in honor of the label will be unveiled at ChurchKey on Friday, and a show will take place at Comet Ping Pong on Saturday.

Meander currently has the capacity for 20 brews on tap, and they consist of beers Mike Branam and Paul Bushell made during their home-brew years as well as some new ones.