The quick-service restaurant industry has experienced a significant shift toward to-go and delivery orders, driven by ...

As we face growing energy demands and the urgent need to address waste sustainably, anaerobic digestion stands out as a ...

For many Nigerians who were born some five decades ago, food was not necessarily the item they spent most of their ...

For many Nigerians who were born some five decades ago, food was not necessarily the item they spent most of their ...

Consumer Reports and Unleaded Kids checked the 30 companies selling in that state to see if they publicly reported levels of ...

The restaurant industry is no stranger to challenges, but the last few years have tested the resilience of independent ...

Food safety experts explain why there have been so many food recalls lately, plus how to stay on top of the latest news ...

Cindy McDowell, a veterinarian integrating alternative therapies into pet care, and Trey Busch, who revolutionized barge ...

There's no better time to try traditional Irish food dishes than on St. Patrick's Day. But these hearty recipes could easily ...

After the Red No. 3 ban, there are now eight color additives approved by the FDA. They are FD&C Blue No. 1, FD&C Blue No. 2, ...

The Southwest Florida Archaeological Society recently announced a presentation on the Koreshans to be held Feb. 19.

Mark and Megan Overbay have been a thoughtful nut butter brand out of North Carolina — Big Spoon Roasters. Now they're pulling out one of their biggest retailers.