Richmond sommelier Grayum Vickers from Lillian and Lost Letter restaurants shares his expertise on coastal wines and perfect seafood pairings on the CBS 6 "Eat It Virginia" podcast.

I n the past few years, this part of Queens has had enough shiny towers pop up to suggest they're building a new SimCity, ...

Moons brings more than 50 years of experience to the Griffin. He got his start in the restaurant industry as a 12-year-old ...

Food Where to eat classic seafood in and around the Seaport District Boston is always changing, maybe even getting a little too fancy, but we'll always have these seafood restaurant staples.

The atmosphere at Pub Fish & Chips enhances the dining experience in its own unpretentious way. Unlike high-end seafood restaurants that can sometimes feel stuffy or intimidating, this place maintains ...

Clarence’s Fish Lane space will channel a modern brassiere feel, anchored by an open kitchen with counter seating. The fit-out will feature green banquettes, dark timber and polished concrete. The ...

Felons Seafood is set to open June 20 on Manly Wharf, which was recently purchased by Artemus Group. Luke Bourke, Corey Costelloe and Graeme Hunt, all associated with Rockpool, form the leadership ...

When owner John Resnick and executive chef Eric Bost opened their fine-dining restaurant Lilo in Carlsbad on April 17, they explained that its name — pronounced “LIE-low” — referred to the rekindling ...

Long John Silver’s Fish Sandwich is made with real, quality filets of wild-caught fish. “Real seafood should be sourced from real sea-places, like, you know, oceans. So that’s exactly where we source ...

New and exciting restaurants to check out, plus new reasons to visit older spots. Find It ... tinned fish from Island Creek’s New Bedford cannery, sushi in partnership with Red’s ...

So, next time you're at the helm of the fish fry, don't bother with eggs (which can be expensive and hard to manage when you're cooking up a storm). Instead, generously coat each fillet with ...